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Wheat Production and Use

Spring Facultative Winter Type of grain grown Main wheat products
Bread wheat 10 % 70 % 20 % 90 % white grain
10 % red grain
Noodles; Baked bread (Chinese Flat Bread, Yit Bien); Steamed bread (Steamed Buns, Dim Sum); Fried bread; Cookies/Pastries
Durum wheat      
YearProduction (t) FAOProduction (t) USDAArea (ha) FAOArea (ha) USDAYield (t/ha) FAOYield (t/ha) USDASeed (t) FAO

Source

FAO: Last update on August 15, 2015.
USDA: Last update on August 15, 2015.