Wheat Production and Use

	Spring	Facultative	Winter	Type of grain grown	Main wheat products
Bread wheat	100 %				Bread (European), Porridge, Pasta/Macaroni, Cookies/Pastries
Durum wheat

Year	Production (t) FAO	Production (t) USDA	Area (ha) FAO	Area (ha) USDA	Yield (t/ha) USDA	Seed (t) FAO
2012	441,944	442,000	148,703	149,000	3	10,505
2011	268,482	268,000	131,509	132,000	2	11,896
2010	511,994	256,000	160,043	130,000	2	10,521
2009	219,301	512,000	131,594	160,000	3	10,000
2008	336,688	219,000	130,273	132,000	2	10,000
2007	322,320	225,000	104,176	120,000	2	10,000
2006	329,193	300,000	150,488	140,000	2	8,334
2005	368,879	225,000	159,477	120,000	2	12,039
2004	379,425	197,000	152,826	120,000	2	12,758
2003	378,665	196,000	151,135	111,000	2	12,226
2002	307,215	300,000	144,794	140,000	2	12,091
2001	256,997	230,000	129,209	145,000	2	11,584
2000	204,232	105,000	131,834	80,000	1	10,337
1999	211,788	135,000	128,092	100,000	1	10,547
1998	270,810	315,000	142,902	135,000	2	10,247
1997	252,000	250,000	156,214	155,000	2	11,432
1996	315,000	288,000	156,626	140,000	2	12,497
1995	312,644	297,000	148,425	130,000	2	12,530
1994	297,000	234,000	134,000	120,000	2	11,874
1993	212,776	150,000	154,240	100,000	2	10,720
1992	297,000	200,000	153,420	100,000	2	12,339
1991	264,457	220,000	143,072	105,000	2	12,274
1990	249,411	196,000	150,695	102,000	2	11,446
1989	243,000	235,000	153,420	110,000	2	12,056
1988	244,525	245,000	149,740	114,000	2	12,274
1987	233,645	220,000	157,611	105,000	2	11,979
1986	258,840	245,000	138,672	110,000	2	12,609
1985	250,735	240,000	132,664	104,000	2	11,094
1984	144,590	95,000	105,000	100,000	1	10,613
1983	253,000	205,000	120,000	115,000	2	8,400
1982	247,500	253,000	118,800	110,000	2	9,600
1981	214,400	235,000	99,900	138,000	2	9,504
1980	215,674	189,000	100,000	100,000	2	7,992

Source

FAO: Last update on August 15, 2015.
USDA: Last update on August 15, 2015.

Kenya